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What Preservatives Are Unsafe? Should any Preservatives be Consumed in Foods?
PDF) Efficacy of a fixed combination of 0.09 % xanthan gum/0.1 % chondroitin sulfate preservative free vs polyethylene glycol/propylene glycol in subjects with dry eye disease: A multicenter randomized controlled trial
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Xanthan Gum — Is This Food Additive Healthy or Harmful?
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Ingredients to Avoid If You're Vegan or Have Food Allergies | POPSUGAR Fitness
Cell Protectants, Adjuvants, Surfactant and Preservative and their Role in Increasing the Shelf Life of Liquid Inoculant Formulations of Pseudomonas fluorescens | Semantic Scholar