August 2, 2007, - 11:45 am
Q & A: Catherine Zeta-Jones
Zeta-Jones plays a chef in the movie “No Reservations.” She spoke to Nicki Gostin.
Is it true you couldn’t boil water?
I can, but I must admit I never got boiling an egg right. If someone wanted a hard-boiled egg I’d boil it till the shell exploded, and if they wanted it soft, it would be raw. I actually think cooking an egg is quite a difficult feat to pull off.
Do you cook for your kids?
I do now. I have somebody who helps me cook at home.
Can’t boil an egg. Thinks cooking eggs is “quite a difficult feat.” Hmmm . . . and I thought it was just one of the basics, like Mac & Cheese.
But to insulated Hollywood . . . .
Tags: Catherine Zeta-Jones, chef, Debbie Schlussel, Mac, Newsweek, Nicki Gostin, No Reservations